{"id":1162,"date":"2017-10-01T18:28:52","date_gmt":"2017-10-01T15:28:52","guid":{"rendered":"https:\/\/www.cicekal.net\/blog\/?p=1162"},"modified":"2017-10-07T18:34:05","modified_gmt":"2017-10-07T15:34:05","slug":"limon-agaci-bakimi","status":"publish","type":"post","link":"http:\/\/www.cicekal.net\/blog\/limon-agaci-bakimi\/","title":{"rendered":"Limon A\u011fac\u0131 Bak\u0131m\u0131"},"content":{"rendered":"<p>Limonun sa\u011fl\u0131k a\u00e7\u0131s\u0131ndan \u00f6nemini herkes bilir. Limon C ve B vitaminleri gibi bir\u00e7ok vitamini de i\u00e7inde bulundurur. \u00c7ok zengin ve besleyici olan bu tar\u0131m \u00fcr\u00fcn\u00fcn\u00fcn bak\u0131m\u0131 iyi yap\u0131ld\u0131\u011f\u0131 takdirde vitamin de\u011ferleri daha da y\u00fckselecek ve verimlili\u011fi artacakt\u0131r.<\/p>\n<p>Limon a\u011fac\u0131n\u0131n \u015fu durumlarda ve bak\u0131mda en iyi \u015fekilde yeti\u015fir;<\/p>\n<ul>\n<li>Son zamanlarda evlerde de yeti\u015ftirilmeye \u00e7al\u0131\u015f\u0131lan limon a\u011fac\u0131 d\u0131\u015far\u0131da yeti\u015fti\u011fi zaman en iyi verimin al\u0131naca\u011f\u0131n\u0131 unutmayal\u0131m.<\/li>\n<li>Limon a\u011fac\u0131 olduk\u00e7a uzun \u00f6m\u00fcrl\u00fc ve \u00fcretkendir. T\u00fcm turun\u00e7giller gibi limon a\u011fac\u0131 da s\u0131cak iklimleri sever. Hava s\u0131cakl\u0131\u011f\u0131n\u0131n -8 derecenin alt\u0131da d\u00fc\u015fen yerlerde limon a\u011fac\u0131 yeti\u015femez. Dayand\u0131\u011f\u0131 en y\u00fcksek s\u0131cakl\u0131k ise 45 derecedir. Limon a\u011fac\u0131n\u0131n geli\u015fimi 12 derece ile 23 derece aras\u0131nda ba\u015flar ve geli\u015fir.<\/li>\n<li>Nem oran\u0131n\u0131n da belli seviyede olmas\u0131n\u0131 isteyen limon a\u011fa\u00e7lar ayn\u0131 zamanda r\u00fczg\u00e2rdan da etkilenirler. Limon a\u011fa\u00e7lar\u0131n\u0131n r\u00fczg\u00e2rdan etkilenmesini engellemek i\u00e7in r\u00fczg\u00e2r k\u0131ran kurmak yararl\u0131 olacakt\u0131r.<\/li>\n<li>Limon a\u011fa\u00e7lar\u0131 suyu iyi ak\u0131nt\u0131l\u0131, derin, killi ve humuslu topraklar\u0131 severler. K\u00f6kleri derine \u00e7ok inen bu a\u011fa\u00e7lar a\u011f\u0131r topraklarda bar\u0131namazlar. Limon k\u00f6klerinin par\u00e7alanmamas\u0131 i\u00e7in toprak i\u015flemesi 10 cm derinlikte ki tabakada yap\u0131lmal\u0131d\u0131r.<\/li>\n<li>Limon bah\u00e7esini ilkbahar d\u00f6neminden itibaren 15 ile 20 g\u00fcn aral\u0131klarla y\u00fczeysel olarak \u00e7apalanmal\u0131 ki yabani otlak yeti\u015femesin.<\/li>\n<\/ul>\n<p>Sulama, budama ve g\u00fcbreleme i\u015flemine ayr\u0131ca \u00f6nem verilmelidir. \u00d6zellikle g\u00fcbreleme i\u015flemi verimlili\u011fin artt\u0131r\u0131lmas\u0131 i\u00e7in \u00f6nemlidir. Limon a\u011fac\u0131 topraktan fazla besin kald\u0131rd\u0131\u011f\u0131 i\u00e7in g\u00fcbre gereksinimi do\u011far. A\u011fac\u0131n bulundu\u011fu ortam, ya\u015f ve geli\u015fimlerine uygun g\u00fcbreleme i\u015flemi yap\u0131lmal\u0131d\u0131r.<\/p>\n<h2><strong>Limon A\u011fac\u0131 Nas\u0131l Budan\u0131r?<\/strong><\/h2>\n<p>Budama i\u015flemi b\u00fct\u00fcn bitkilerin daha iyi yeti\u015fmesi i\u00e7in \u00f6nemli bir unsurdur. Do\u011fru budama i\u015flemi yaparak a\u011fa\u00e7lar\u0131n verimini artt\u0131rabilir, daha iyi b\u00fcy\u00fcmesini ve g\u00fc\u00e7lenmesini sa\u011flayabiliriz. E\u011fer ki limon a\u011fac\u0131n\u0131zda verim d\u00fc\u015fm\u00fc\u015f ise verimi artt\u0131r\u0131c\u0131 bir y\u00f6ntemdir. Budama ekim ay\u0131 sonu kas\u0131m ay\u0131 ba\u015f\u0131 gibi yap\u0131lmal\u0131d\u0131r. Yere bakan dallar ve kuru olanlar kesilmelidir. Budama i\u015flemine ba\u015flamadan \u00f6nce b\u00fct\u00fcn meyveler toplanm\u0131\u015f olmal\u0131d\u0131r. E\u011fer ki \u00e7i\u00e7eklenme d\u00f6nemi ba\u015flam\u0131\u015fsa budama yap\u0131lmamal\u0131d\u0131r. \u00c7\u00fcnk\u00fc budama d\u00f6nemi ka\u00e7\u0131r\u0131lm\u0131\u015f demektir. Bu sebeple budama i\u015flemi bir sonra ki y\u0131la b\u0131rak\u0131lmal\u0131d\u0131r. Ayr\u0131ca unutulmamal\u0131d\u0131r ki 4 ile 5 cm\u2019den b\u00fcy\u00fck dallar kesilmemelidir. A\u011fac\u0131n her dal\u0131n\u0131n g\u00fcne\u015f g\u00f6rmesi i\u00e7in geleneksel budama i\u015flemi yani en alt dala kadar her dal di\u011ferinden b\u00fcy\u00fck olacak \u015fekilde budanmal\u0131d\u0131r.<\/p>\n<figure id=\"attachment_1163\" aria-describedby=\"caption-attachment-1163\" style=\"width: 482px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1163 size-full\" src=\"https:\/\/www.cicekal.net\/blog\/wp-content\/uploads\/2017\/10\/Limon-Agaci-Bakimi-Nasil-Yapilir.jpg\" alt=\"\" width=\"482\" height=\"599\" srcset=\"http:\/\/www.cicekal.net\/blog\/wp-content\/uploads\/2017\/10\/Limon-Agaci-Bakimi-Nasil-Yapilir.jpg 482w, http:\/\/www.cicekal.net\/blog\/wp-content\/uploads\/2017\/10\/Limon-Agaci-Bakimi-Nasil-Yapilir-294x365.jpg 294w\" sizes=\"auto, (max-width: 482px) 100vw, 482px\" \/><figcaption id=\"caption-attachment-1163\" class=\"wp-caption-text\">G\u00f6rsel Kaynak: thetutuguru.com.au<\/figcaption><\/figure>\n<h2><strong>Limon A\u011fac\u0131 Ne Zaman \u00c7i\u00e7ek A\u00e7ar?<\/strong><\/h2>\n<p>Limon a\u011fac\u0131 bahar aylar\u0131n\u0131n ilk g\u00fcnlerinde, yani g\u00fcne\u015fin s\u0131cakl\u0131\u011f\u0131n\u0131n ba\u015flad\u0131\u011f\u0131 g\u00fcnlerde \u00e7i\u00e7ek a\u00e7ar. Bu \u00e7i\u00e7ekler g\u00fczel kokulu ve beyaz renginde olurlar. Ama e\u011fer ki iklim \u015fartlar\u0131 iyi ise \u00e7i\u00e7eklenme e\u011filimi b\u00fct\u00fcn y\u0131l boyunca devam eder. Bu duruma yediverenlik \u00f6zelli\u011fi denir.<\/p>\n<figure id=\"attachment_1165\" aria-describedby=\"caption-attachment-1165\" style=\"width: 497px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1165\" src=\"https:\/\/www.cicekal.net\/blog\/wp-content\/uploads\/2017\/10\/Limon-Agaci-Sulama.jpg\" alt=\"\" width=\"497\" height=\"329\" \/><figcaption id=\"caption-attachment-1165\" class=\"wp-caption-text\">G\u00f6rsel Kaynak: agribusiness.com.pk<\/figcaption><\/figure>\n<h3><strong>Limon A\u011fac\u0131 Ne S\u0131kl\u0131kla Sulan\u0131r?<\/strong><\/h3>\n<p>Su sadece insanlar i\u00e7in de\u011fil hayvanlar ve tabi ki bitkiler i\u00e7inde \u00f6nemlidir. Dolay\u0131s\u0131yla limon a\u011fac\u0131 yeti\u015ftirilmesi i\u00e7inde su \u00f6nemlidir. Su olmadan y\u00fcksek bir limon verimine sahip olmak m\u00fcmk\u00fcn de\u011fildir. Limon a\u011fac\u0131 bak\u0131m\u0131n\u0131n \u00f6nemli unsurlar\u0131ndan biri olan sulama i\u015flemi gere\u011finden fazla yap\u0131lmamal\u0131d\u0131r. Limon a\u011fac\u0131n\u0131n dengeli bir \u015fekilde su ister hale getirmeliyiz. Bunun i\u00e7inde rekor geli\u015fimi yapmam\u0131z gereklidir. B\u00f6ylece hem a\u011fac\u0131 hem de limonlar\u0131 zarar g\u00f6rmekten kurtar\u0131r\u0131z. Limon a\u011fac\u0131nda sulama nisan, may\u0131s aylar\u0131nda ba\u015flar temmuz, a\u011fustos gibi s\u0131cak aylarda bu sulama artt\u0131r\u0131l\u0131r. \u0130lk ya\u011fmurlara kadar sulama i\u015flemi devam etmelidir. Su verme aral\u0131\u011f\u0131 da 15 ile 35 g\u00fcn arayla k\u00f6k bo\u011faz\u0131na gelmeyecek \u015fekilde yap\u0131lmal\u0131d\u0131r ki a\u011fa\u00e7 zarar g\u00f6rmesin. Yaz aylar\u0131nda ise her g\u00fcn ak\u015fam\u00fczeri sulamak limon a\u011fac\u0131 i\u00e7in yararl\u0131 olacakt\u0131r.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Limonun sa\u011fl\u0131k a\u00e7\u0131s\u0131ndan \u00f6nemini herkes bilir. Limon C ve B vitaminleri gibi bir\u00e7ok vitamini de&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1164,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[270],"tags":[628,630,629],"class_list":{"0":"post-1162","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-dis-mekan-bitki-bakimi","8":"tag-limon-agaci-nasil-budanir","9":"tag-limon-agaci-ne-siklikla-sulanir","10":"tag-limon-agaci-ne-zaman-cicek-acar"},"_links":{"self":[{"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/posts\/1162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/comments?post=1162"}],"version-history":[{"count":0,"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/posts\/1162\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/media\/1164"}],"wp:attachment":[{"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/media?parent=1162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/categories?post=1162"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cicekal.net\/blog\/wp-json\/wp\/v2\/tags?post=1162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}